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teaKeemun Hao Ya AThis China black was brought back from Post Street, Seattle, by C, who was out there sans family for a long weekend. Just ruined my final cup of it by steeping with a tea ball last used for an orange-spice black. Prior to this fiasco, it was a very fine choice.
Some new tea
It was my third time up the ancient circular stairs to the second floor of the old mill building, and again a warming experience. A higher-end tea vendor is not what I would have expected in Somersworth, but I'm sure glad it's here. The satrupa looks like the one shown here, "Classic Manas," from the Satrupa Tea Estate in northeast Assam, as carried by Tfactor teas. Of the five single-estate assams at Portsmouth Tea Company, this one had the most inviting aroma. After one try, I'm a bit concerned that the aroma might its most favorable characteristic.
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